Moncarapacho – Monterosa oilve oil wins top US award
Published on 30/04/2017
Moncarapacho’s Monterosa extra virgin olive oil has won two gold medals at the New York International Olive Oil Competition on April 27th, the most prestigious category: one with the monovarietal Monterosa Picual and the other with Monterosa Selection.
At the start of the week, the Algarve brand won a gold medal with the Monterosa Picual monovarietal in the Japan Olive Oil Competition and two silver medals with the Monterosa Maçanilha monovarietal and the Monterosa Selection.
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