Expatica news

“A taste of Scotland” – 24 October, in Luzern

“A taste of Scotland” is an opportunity to discover and enjoy some of Scotlands
treasures and specialities.

The 4 course meal includes Haggis, wild Salmon and
Angus beef with a whisky influence in the preparation.
Along with dessert you have the chance to try some delicious Scottish & Irish cheeses.
There is a selection of 6 exclusive Scottish single malts on tasting as well as music
by Scotsman, Robin Laing, who is a singer and songwriter from Edinburgh.
The venue is at the top of Luzern in an amazing old traditional “Schlössli” building.

Costs:
CHF 149.00 / person (includes 4 course menu, whisky, cheeses and entertainment)

Reservations are essential, please.
Limited to 30 persons.

Venue:
Restaurant Schlössli Utenberg
Utenberg 643
6006 Luzern

Please contact Mark on mobile 079 433 30 12 or mail to [email protected]

  • Host and whisky presentation by Mark Chesterfield:

www.thewhiskyexperience.com

  • Music and entertainment by Robin Laing:

www.robinlaing.com & www.britbeat.ch

  • Cheese supply & selection by Mike Jones:

www.cheeseclub.ch

Venue details and information, www.schloessli-utenberg.ch