Rice noodles in latest China food scare

31st December 2010, Comments 0 comments

Rotting grain and carcinogenic additives have been found to be used to make the popular rice noodles, reports the Sydney Morning Herald 31 December. Inspections of 35 noodle factories around the southern city of Dongguan found only five to be following sanitation rules. Rising food prices in China have seen a slew of tainted food ...

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