"A taste of Scotland" - 24 October, in Luzern
A four course meal brought through Thewhiskyexperience in association with EXPATICA Switzerland
"A taste of Scotland" is an opportunity to discover and enjoy some of Scotlands
treasures and specialities.
The 4 course meal includes Haggis, wild Salmon and
Angus beef with a whisky influence in the preparation.
Along with dessert you have the chance to try some delicious Scottish & Irish cheeses.
There is a selection of 6 exclusive Scottish single malts on tasting as well as music
by Scotsman, Robin Laing, who is a singer and songwriter from Edinburgh.
The venue is at the top of Luzern in an amazing old traditional "Schlössli" building.
CHF 149.00 / person (includes 4 course menu, whisky, cheeses and entertainment)
Reservations are essential, please.
Limited to 30 persons.
Restaurant Schlössli Utenberg
Please contact Mark on mobile 079 433 30 12 or mail to email@example.com
- Host and whisky presentation by Mark Chesterfield:
- Music and entertainment by Robin Laing:
- Cheese supply & selection by Mike Jones: