Sat, 21 November 2009
Amanda of Queso Suizo blog continues her top 20 things that Swiss people like. More cowbell, anyone?
Fill out an Expat Voices interview by 1 December and you can win a free bottle of whiskey!
Kerrin of MyKugelhopf visits Péclard, Zurich's new/old pastry shop and tea salon.
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New York expat Erica asks for the sauce separate and makes sure her garbage is tidy.
Switzerland is slow but has good infrastructure, according to German expat Carmen.
Canadian expat Malene Charles of foodie.ch discusses relocating to Switzerland, warts and all.
Switzerland is a good place to be yourself, says British expat James Powell. Just be careful when driving.
New York expat Kerrin loves Swiss food markets and safety, but misses the casual chit-chat of back home.
After 16 years in Switzerland, Katrin still finds the food yummy, the people reserved, and the houses way too expensive.
The “Sie & Du” rule is too complicated, but expat mom Jeanette thinks Swiss bookstores are great and food delivery service is spot-on.
Switzerland offers year-round sporting opportunities, from skiing in winter to swimming, golf and camping in summer.
How to open and close a Swiss bank account, plus information on confidentiality and security deposits.
How to obtain a licence, import vehicles and follow road rules in Switzerland.
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